CHOCOLATE CAKE POPS



  • Chocolate cake                             1small
  • Fresh cream                                 3tbspn
  • Condensed milk                           4-5tbspn
  • Cooking chocolate                       200gms
  • Pop sticks


Crumble the chocolate cake and add the fresh cream and condensed milk to it and knead well.Make small balls out of it.Heat the cooking chocolate in a microwave for about 50seconds . Now dip the pops in this chocolate and insert them in cake balls. Place them in refrigerator for about 15mins
Once its thickened dip each ball in chocolate syrup and twist them gently so that all the excess chocolate doesn't drip.
Refrigerate this back and serve when needed.

Note
Its compulsory to keep the balls in fridge before dipping in chococlate as there are chances for it to break off. Moreover if you keep them out for a longer time also it may break off.





Note:
Here I have used chocolate pound cake. 

Comments

Post a Comment

Popular posts from this blog

KULUKKI SARBATH

Image
Lime juice                              1big lime Sugar syrup                            3tbsp Ice cubes                                4nos Black kaskas                           1tbsp Mint leaves                              3nos soak sabja seeds/black kaskas in water ...
Read more

ERACHI PATHIRI

Image
INGREDIENTS 1.Chicken finely chopped                                                                 250gms 2.Onions                                                                                            2big(finely chopped) 3.Ginger & garlic(chopped)                            ...
Read more

KUMSI

Image
                                          This is again a traditional malabari snack dish,mainly made of eggs,maida,sugar and cardamon.Its taste is very familiar to the sponge cake.This is also a major ramadan dish.But the flavour of the cardamon highlights the most.I havent used much cardamon as i dont like it to be dominating. INGREDIENTS: Eggs                                 3nos Maida                              10tbspn Sugar     ...
Read more