Ghee Biscuits
Maida 11/2cups Sugar 3/4cup(powdered) Baking powder 1/4teaspoon Salt a pinch Ghee for kneading To a bowl add in maida,powdered sugar,baking powder and salt, knead them gently with enough ghee to a smooth dough. Make small balls out of these and press gently to a biscuit form. Place them in a preheated oven at 170deg for 15mins. Once it's baked let them cool on a rack and store in a box.