Ghee Biscuits

Maida                             11/2cups
Sugar                              3/4cup(powdered)
Baking powder             1/4teaspoon
Salt                                  a pinch
Ghee                                for kneading

To a bowl add in maida,powdered sugar,baking powder and salt, knead them gently with enough ghee to a smooth dough.

Make small balls out of these and press gently to a biscuit form. Place them in a preheated oven at 170deg for 15mins.
Once it's baked let them cool on a rack and store in a box.

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