Jam tarts

• Maida                      1cup
• Sugar                       3tbsp
• Butter                       3tbsp
• Salt                           pinch
• Jam                          1cup

To a bowl add in maida,sugar, cold butter and salt and mix thoroughly , to this add in little cold water to form a dough.  Then make small equal sized balls and place in tart tins. Pour in nearly 1tbsp of jam to these and place in a preheated oven for about 180deg for 14mins or until done. 

Once they are done let them cool and remove from tart tins and serve.